Life is filled with the opportunity to make decisions. And it’s not my job to judge you based on the decisions you choose to make.

Howeverrrrrr, if you move to a new home and you decide to chop down a productive fruit tree because it’s inconvenient/too much work/in the way, then you have some of the key traits of a mentally unbalanced puppy-kicker. And I suggest you revaluate your decision to remove the tree.

Fruit trees take many years to become fully productive. When mature, they produce an abundance of food–usually more than one family can eat + process alone. Trees produce oxygen, they stabilize the soil, hold moisture, and provide shade and shelter. Trees are our ticket out of global warming (if you’re into that). Fruit trees are a gift to the future from the past.

So why on God’s green earth would someone chop down a productive fruit tree?

I pruned the plum tree today. I removed suckers and headed back vigorous growth but didn’t remove any large stuff. I’m starting to develop some growth down low that will hopefully become productive someday.

Last year we didn’t get many plums. It could have been due to the aggressive pruning or the every-other-year tendency of fruit trees.

I read up some more on pruning. Winter (dormant) pruning spurs vigorous growth because the energy stored in the roots is concentrated into fewer branches when spring comes. Summer pruning slows growth because it reduces the amount of energy-producing leaves. So, I probably need to do less winter pruning and more summer pruning on the plum tree.

I sprayed copper fungicide on the peach, nectarine, and peach-plum trees a couple weeks ago and again today. I’m hoping it prevents peach leaf curl. This year, those trees all had to grow a second set of leaves after the first set curled up and died off.

I pruned the grapevines, plum tree, and pear tree. I think the grapevines are starting to look more like they should.

I pruned the pear tree lightly, after a heavy pruning last year that resulted in not much fruit.

I pruned the plum tree heavily this year, trying to open the canopy so lower branches will grow and bringing down the overall height of the tree. We’ll see what happens this year, but last year we had more plums than we could handle.

Today was also shearing day for the three wool sheep. We had them fast from food and water for about 18 hours before shearing. The shearer said it might be better for these sheep to be sheared twice a year to avoid felting. He also said their hooves are looking good and dont need trimming, and they’re not too fat or skinny, but to not reduce their feed. Shearing cost $100 for the three sheep. The sheep look kinda funny now… and not nearly so big and imposing.

The peas that I direct-seeded have caught up with the transplanted ones, and they’re healthier. Today I planted an Early Girl tomato plant that I got at the Ag Fest, and 10 blue lake bush beans. The soil on my garden row dries out quickly and can absorb a lot of water.

Heather planted a few Oregon sugar pod peas on her row and transplanted two tomato plants of unknown variety from the Ag Fest.

In the back corner of the property, one of our douglas fir trees got mowed down. It was the one that wasn’t doing well anyway. We planted another one in its place that we got at the Ag Fest. We also planted two lodge pine trees that we got at the Ag Fest, and we mulched the trees with wood chips.