Tag: transplanting

Posted on by Josh

I planted Oregon sugar peas and the first 12 sweet corn seeds in row 1 of the garden.  The dirt on that row seems really compacted, so we’ll see how it goes.

We planted potatoes in part of row 2 a few weeks ago. They’re up and looking good.

We’ve had a good amount of volunteer lettuce and orach growing that we’ve been harvesting and enjoying at the dinner table.

We transplanted tomatoes and peppers last weekend.

We watched a deer decimate the fresh leaves on our grapevines yesterday. I’m glad the netting around the garden is working to keep them out.

The baby goats are all growing quickly. They’ve all been disbudded. In a few weeks, they’ll get banded and turned into wethers.

I think I’ve already ruined the new chainsaw engine. Not sure what’s going on.

Posted on by Josh

The neighbor’s hay got cut on May 17, way earlier than usual. I wonder if there will be a second cutting this year.

The garden is mostly planted now. Transplanted: hops, kale, peppers, and tomatoes. Seeded: beans.

Grant’s garden is also started: Old Mother Stallard beans and a couple dozen watermelon seeds.

We transplanted a rhubarb plant on the north side of the house.

The cilantro that overwintered is blooming, so we should be able to harvest coriander seed soon. Heather checked a couple of garlic plants, and they have about four plump cloves per head. Hopefully by harvest time on June, they’ll have more cloves, but they’re looking great.

Karen the sheep was late to lose her winter coat this year. She still has a small patch on her back.

Posted on by Josh

We had another cool, wet week after the hot day. The pear tree has just finished blooming, and the apple tree is in bloom.

We transplanted celery in the garden. It’s our first time trying to grow it. We also transplanted leeks.

We transplanted kale today on the south side of the house. We’ll see if it gets too dry this summer. “It’ll be fine, it’ll be fine,” Heather says just now.

I’m enjoying harvesting dandelions this year. We didn’t even have to plant them, and they’re one of the first harvests of the year.

Posted on by Josh

It has been a very rainy month, but then yesterday was a high of 88°. The plum tree is done blooming, and now the pear tree is blooming.

The onions are growing really well. Heather planted a few more a couple days ago.

Today Heather transplanted cabbage, and she seeded some bush beans. It might still be too early for beans, but we’ll see.

Three artichoke plants survived last summer and through the winter. I finally mulched them with a thick layer of wood chips. Hopefully that will help them out this year.

Heather started parsley in trays a month ago, and it finally sprouted (parsley takes a while). She also has a bunch of lettuce starts waiting to be transplanted.

Posted on by Josh

The first row of corn is up, and I planted the second row today. The potatoes are up, too. Instead of thinning the tatsoi, I tried transplanting every other plant to give them enough space. We’ll see how they handle it.

With the tractor running again, I was finally able to do some grooming on the driveway (I had to wait for rain, too, to loosen things up and keep the dust down). While I was using the tractor, it suddenly died. It turned out to be a buildup of deposit on the rotor in the distributor. A little sandpaper took care of it.

I forgot to mention, the bees died over the winter (probably from mites). Alden got a new nuc a couple weeks ago. Yesterday, he added a second brood box and two supers back onto the stack. We hope we can figure out how to help the bees survive the winter. We sprayed for mites last year, but apparently it wasn’t effective.

Posted on by Heather

Ten out of our eleven pastured bunnies escaped and ate all the plants Josh bought for me for Mother’s Day. So yesterday I repurchased all my Mother’s Day gifts and replanted them. Two Juliet tomatoes, habanero, and thai chili–but I didn’t replace the snapdragons because I don’t want snapdragons in my garden. I also didn’t replace the leeks because they will grow back. The peppers might grow back too. I also need to replant some greens that the bunnies ate.

Grant, Isaac and I put 2 inch poultry netting on the bottom of the rabbit tractor so they won’t escape, but they’ll still have access to fresh grass.

I also planted 8 Italian Paste tomato plants, another habanero + thai chili for Josh, along with a spicy basil and 6 nasturtiums.

Today I am soaking beans for 12-24 hours before I plant them. I also dug up the horseradish and comfrey and moved them out to the exterior of the pasture.

Today I’ll dig up the ditch in front of our house and plant some wildflower seeds. Mostly sunflowers and millet. Maybe a few other seeds, too.

Posted on by Josh

Lots of work in the garden today. We seeded peas and carrots. We transplanted six plugs of leeks, two Juliette tomatoes, a habanero pepper, and a Thai pepper plant, as well as six snapdragon plants. Heather transplanted a anise hyssop plant in the herb row. We laid down two more soaker hoses and watered. Things have been really dry lately for springtime. Today involved lots of weeding, cultivating soil, and raking.

Posted on by Josh

I transplanted six broccoli plants to take over as my pea plants die back. Heather transplanted a Vietnamese coriander plant.

I picked the first two gypsy peppers of the season.

I picked the first plum of the season. It will be a smaller crop this year, but that’s ok — we had way more than we needed last year!

Posted on by Josh

Our neighbors’ field was cut and bailed over the past week. They generously gave us some bales for our sheep.

Our other neighbors have us three probably-fertilized turkey eggs, and one of our chickens is broody, so we’re letting her sit on them. It’ll be a couple more weeks before we find out if they hatch.

We transplanted a bell pepper plant and basil today. The pepper plant is larger than the one we transplanted way back in early May. I think we really need to be more patient with planting. Things that are planted too early languish and get ravished by bugs. Now that the soil has warmed up, things are finally taking off: corn, bean, beet, tomato, cucumber, and squash plants are all looking fairly healthy.

On the other hand, I wonder, if we fix the pH problem, will plants do better earlier in the season?

Lastly, today we transplanted an oak tree we got from our friends.

Posted on by Josh

Heather brought home another rabbit today, so we have one buck and two does. This one might be pregnant.

We planted the rest of the garden today:

  • Row 1: transplanted two tomato plants
  • Row 2: seeded bush beans
  • Row 3: transplanted 2 tomato plants
  • Row 4: seeded corn, transplanted delicata squash, two watermelon plants, and pickling cucumbers

Grant transplanted a bunch of chives along the north wall of the carport.

Posted on by Josh

Trying to keep up on what Heather has been planting…

The carrots she planted on April 11 didn’t sprout. She replanted today.

Half of the beans that she planted on April 17 didn’t sprout. She replanted today.

She transplanted a gypsy pepper plant today.

Miniature slugs have been eating several of our garden plants the past couple weeks. We have been picking them off and they seem to be diminishing, but not before doing a fair bit of damage to my peas.