We have a gopher that just can’t resist bok choy. It took out the last of the bok choy from below yesterday and today. Luckily, the plants were left, and they crisped up in the fridge. We’re having Chinese food again tonight. I seeded some more bok choy in the place of the “harvested” ones.
Some Chinese brocolli sprouted. I reseeded the rest.
I reseeded some green beans once again. Tough going on green beans this year.
I transplanted an evil olive tomato.
We had some great thunderstorms today that refreshed everything.
I reseeded corn where come seeds didn’t grow, and I added a few feet more seeds. I also seeded about five feet of Chinese broccoli.
I’m really happy about the bok choy. On plant got sucked down by a gopher, and one is struggling, but the other four are really vigorous.
The beans aren’t up yet, but I guess it takes them over a week to germinate. So we wait.
Sometime in the fall, Heather obtained a boatload of manure for the garden. Actually, not a boatload; more like a yachtload. Today I used the tractor to scrape off a few cubic yards of it and spread out the remainder across the garden.
Heather is super excited about having seeded her first indoor starts for the season: little gem lettuce, red Russian kale, mizuna, romanesco broccoli, Chinese broccoli, and green cauliflower. She made some garden markers, too.
